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School Menus/Meals


http://www.chartwellsschools.com

Welcome

Laramie County School District #2 recognizes that well-nourished children are better equipped to learn. Providing healthy food and nutrition education are the key ingredients in educating students to make choices that will develop into life-long, healthy eating habits. On this page, you will find links to our school menus, meal prices, free and reduced meal applications, and district policies, along with helpful nutrition information and resources.


 Menus   
   http://laramie2.nutrislice.com/

Printable menus are accessible through the nutrislice online menus, or upon request from each school's office.


Mobile Menus
   We are pleased to offer an easy way to view menus and nutrient information
   for products from your smart phone. 
 

   Download the FREE Nutrislice Mobile App from the App Store today!

 

 

 


2017-2018 Meal Prices

BREAKFAST
Students (K-12) $1.90
Reduced Price Students (K-12) $0.30
Adults $2.75
Extra Breakfast Entree $1.20
Extra Milk / Bottled Water $0.40
A La Carte Items (As Priced)
LUNCH
Students (Elementary K-6) $2.55
Students (Jr/Sr High 7-12) $2.80
Reduced Price Students $0.40
Adults $3.55
Adult Salad Bar $1.70
Extra Lunch Entree $1.70
Extra Milk / Bottled Water $0.40
A La Carte Items (As Priced)

 

National School Lunch and School Breakfast Programs
LCSD#2’s food services operates under the federally funded National School Lunch Program (NSLP) and the School Breakfast Program (SBP). These programs are designed to promote the health and well-being of our children by providing nutritious meals to children in public and private schools as well as residential child care institutions. Schools participating in these programs are required to provide meals that contain one-third of the Recommended Dietary Intakes (RDIs) for protein, calcium, iron, vitamin A, vitamin C and calories with no more than 30% of the calories from fat and less than 10% of the calories from saturated fat.

 

Offer Versus Serve
LCSD#2 practices "offer vs. serve", which allows our students to select at least three of five food items offered during lunch, and one of the four items offered during breakfast - with one of the items being the required serving of fruit or vegetable - for a complete meal. By offering food choices, students are more likely to eat the food items selected rather than throw them away. As a result, Offer Versus Serve can save school districts money through avoided purchasing and disposal costs.  

 

Fresh Fruit and Vegetable Program
Our District also participates in the Fresh Fruit and Vegetable Program (FFVP), which provides all children in participating elementary schools with a variety of free, fresh fruits and vegetables at a designated snack time during the school day. It is an effective and creative way of introducing fresh fruits and vegetables as healthy snack options, and is seen as an important catalyst for change in efforts to combat childhood obesity by helping children learn more healthful eating habits. LCSD#2 is able to offer this program in all of our elementary schools for the 2017-2018 school year, through funding from the U.S. Department of Agriculture’s Food and Nutrition Service (FNS), administered by the Wyoming Department of Education.


Wellness
For Information on the District's Wellness Policy and for Resources, please select "Wellness" from the Student Menus.


NOTICE OF NONDISCRIMINATION
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1)   Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2)  Fax: (202) 690-7442; or (3)  Email: program.intake@usda.gov.
This institution is an equal opportunity provider.

De conformidad con la Ley Federal de Derechos Civiles y los reglamentos y políticas de derechos civiles del Departamento de Agricultura de los EE. UU. (USDA, por sus siglas en inglés), se prohíbe que el USDA, sus agencias, oficinas, empleados e instituciones que participan o administran programas del USDA discriminen sobre la base de raza, color, nacionalidad, sexo, discapacidad, edad, o en represalia o venganza por actividades previas de derechos civiles en algún programa o actividad realizados o financiados por el USDA.

Las personas con discapacidades que necesiten medios alternativos para la comunicación de la información del programa (por ejemplo, sistema Braille, letras grandes, cintas de audio, lenguaje de señas americano, etc.), deben ponerse en contacto con la agencia (estatal o local) en la que solicitaron los beneficios. Las personas sordas, con dificultades de audición o discapacidades del habla pueden comunicarse con el USDA por medio del Federal Relay Service [Servicio Federal de Retransmisión] al (800) 877-8339. Además, la información del programa se puede proporcionar en otros idiomas.

Para presentar una denuncia de discriminación, complete el Formulario de Denuncia de Discriminación del Programa del USDA, (AD-3027) que está disponible en línea en: http://www.ascr.usda.gov/complaint_filing_cust.html y en cualquier oficina del USDA, o bien escriba una carta dirigida al USDA e incluya en la carta toda la información solicitada en el formulario. Para solicitar una copia del formulario de denuncia, llame al (866) 632-9992. Haga llegar su formulario lleno o carta al USDA por:
(1) correo: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2)  fax: (202) 690-7442; o
(3)  correo electrónico: program.intake@usda.gov.
Esta institución es un proveedor que ofrece igualdad de oportunidades.
 
 
    

 

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